4Primecut
100% Grass Fed Lamb Bone-In Stew 1 lb
100% Grass Fed Lamb Bone-In Stew 1 lb
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100% Grass-Fed Lamb Bone-In Stew (1 lb)
Enjoy the deep, rich flavor of 100% grass-fed lamb bone-in stew meat, sourced from pasture-raised lambs with no hormones or antibiotics. These bone-in cuts add extra depth to broths and stews, making them perfect for slow cooking, braising, or simmering for tender, flavorful results.
Cooking Recommendations:
- Slow-Cooked Lamb Stew: Simmer with vegetables, herbs, and broth for 2–3 hours until tender.
- Braised Lamb: Cook low and slow in wine or stock for 2–3 hours for melt-in-your-mouth texture.
- Lamb Soup/Bone Broth: Simmer with aromatic spices for 6–8 hours for a nutrient-rich broth.
Sourcing Information:
Our lambs are 100% grass-fed and pasture-raised, ensuring superior taste, tenderness, and optimal nutrition
HORMONE FREE
NO ANTIBIOTICS
PASTURE-RAISED
LOCAL ONTARIO RAISED
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VACUUM SEALED PACKING
Each bag is specially designed to remove air and prevent freezer burn, keeping your meat as fresh as the day it was packaged. Our high-quality meat is carefully selected, trimmed, and packaged in vacuum-sealed bags to ensure maximum flavor and tenderness
FLASH FROZEN
Our produce is flash-frozen at the peak of freshness, which locks in all the nutrients and preserves the natural flavor and texture of the fruits and vegetables. This means you can enjoy the same great taste and nutritional value as if you had just picked them from the garden.
Flash freezing is a state-of-the-art technique that quickly freezes food items at extremely low temperatures, which prevents the formation of ice crystals that can damage the texture and flavor of the produce. As a result, our flash-frozen products maintain their quality and freshness for longer periods of time
SHIPPING
Shipping fees is $8.99 on any order and free shipping on all orders over $99.You can view the shipping cost at checkout before placing your order. We reserve the right to change our shipping rates at any time without prior notice.